Toni was showing off more good BBQ on Studio 5 yesterday. Check out the video segment by clicking here and get the recipe.

Toni also made a great tasting, easy to make dipping sauce.
Here is the recipe:
Citrus Ranch Dipping Sauce
Ingredients:
* 1 packet Ranch dressing mix
* Cilantro
* Juice of 1 lime
Method:
Mix dressing according to directions on packet. Stir in chopped cilantro and lime juice. Whisk together.
It was fun checking out the cool corvettes outside the restaurant as the Corvette club members check out our great BBQ.
On the way out of town, after supporting the Tour of Utah (American’s Toughest Stage Race) the Shimano Factory Support Team came by Rib City Grill (American Fork, Utah) on their way out of town.
We checked them out on the internet and found out these four guys have over 50 years of experience and are supporting 35 cycling events.
Toni J’s daughter is also in the Bike Industry following cycling events in the Western US, so she wanted to make sure that these guys got good treatment at her place. We were glad to send them on their way with good BBQ from Rib City Grill